Dink Ladoo

Dink Ladoo – The Traditional Superfood Sweet 🌟

Crunchy, nutty, and packed with goodness – Dink Ladoo (also called Gond ke Ladoo) is one of those age-old recipes that prove our grandmothers were the best nutritionists!

Made with edible gum (dink/gond), jaggery, ghee, and a mix of dry fruits, these ladoos are more than just a sweet – they’re a powerhouse of strength and warmth. Traditionally, they’re given to new mothers for postnatal care and are also enjoyed during winters to boost immunity and keep the body energized.

Every bite is a blend of health and comfort, reminding us that traditional sweets are not just indulgences, but little packages of wellness.

Weight :
1 Kg